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Loved the omakase and natural wine. Great option for special occasions.
An authentic reminder of the food courts across Asia
Impeccable everything – drinks, service, food, dessert.
There will be a queue. Join it. You won't be disappointed. Also, there's a monthly special flavour.
We haven't been to Ottolenghi yet, but this is what I imagine as the Austrian version
There's no boba-BS here. Milk tea, with optional cheese foam. We love Phoenix Veil and Scarlett Serenity.
There's a reason we now call Fridays "Fryzdays" instead
The drinks and roast meats are exceptional
If they opened another branch in our district, we would likely never have lunch anywhere else. Love the seasonal updates to the menu.
Get the steak, you won't regret it. And the bing bread.
Loaded focaccias that actually beat some of what we've had in Italy. We love the Pompeii and the Bacoli.
Their Biang Biang Dan Dan Mian are worth the wait. But be warned, you literally can't stop eating them.
Hands down the best gelato in Vienna, maybe anywhere – the pistachio is phenomenal
Fried chicken waffles!
We go here for the onigiri – fresh, hand-made, and so good
The biggest problem with Mochi is narrowing down your options, because everything is delicious
They don't take reservations, so be prepared to wait a bit
NENI is a Viennese institution that never disappoints
If you've been to OBEN pre-Summer 2026, this is a whole new concept. It's worth checking out.
Yass, eggs benedict!
The best savoury cocktail in Vienna.
The best Basque cheesecake and the best barista
The most legit Spanish that we've found in Vienna (so far).
Seating is limited, so we highly recommend reserving in advance.
We love the seasonally-changing cocktail menu. We also love the fries.